EIBOL aims to research, develop, produce, and market fertilizers and biological solutions that nourish crops and increase their productivity.

EIBOL is aware of the effort it takes for farmers to meet the demands of modern agriculture while also enhancing the protection and conservation of the environment.

Therefore, EIBOL develops products that help to increase the production and quality of harvests, respecting the biological conditions of the soils and beneficial fauna, with maximum effectiveness at the time of application.

• General Characteristics

  • ACTIVITY: plant nutrition and health.
  • LOCATION: Calle Llauradors 12. Polígono Industrial Campo Aníbal (46530) Puzol (Valencia).
  • DATE OF ESTABLISHMENT: 18/06/2012.
  • CATEGORY: medium-sized company.
  • CONTACT: (+34) 961 465 518.

• Business Structure

  • NUMBER OF EMPLOYEES: 20-30.
  • REVENUES: –
  • GENERAL DESCRIPTION: biological solutions for the protection, nutrition, and improvement of crops.
  • BUSINESS LINES:
    • Development and formulation of solutions for agricultural use. The product categories of EIBOL are as follows:
      • Microorganisms
      • Defense inducers
      • Soil regenerators
      • Physiological activators
      • Biostimulants
      • Basic substances
      • Correctors
      • Soaps
    • Commitment to R&D+i
  • INFRASTRUCTURE:
    • Main office of the company: Puzol (Spain).
    • Activities: Research, development, and production. The company has a fully equipped laboratory and an industrial fermentation room.
    • Distribution: Spain, various countries in Europe (Portugal, Italy, Denmark), and Morocco.
  • INTERESTING DATA:
    • Company with more than 30 years of experience in the agricultural sector.
    • Residue-free products committed to the environment.
    • Line of products approved for use in organic farming, verified by ECOCERT.
    • Company certified in ISO9001 and ISO14001.
    • Company affiliated with SIGFITO.

• Activities/Interests R&D

TECHNOLOGICAL OFFER/DEMAND:

  • Development of new formulations based on microorganisms with bio-stimulating properties.
  • Design and development of solutions aimed at the protection, nutrition, and improvement of crops.
  • Development of formulations based on inputs suitable for organic farming.
  • Continuous improvement of products, processes, and systems.
  • Collaborations with various research centers (universities, private entities, associations, etc.).

• Participation in projects